Fajitas Maison | Fajitas - Budget Bytes
Introduction
Classic fajitas with sizzling meat and peppers. The source file is missing ingredients and steps—please add them (and a link if applicable) so marinade, cook times, and assembly cues are clear.
Ingredients
- Ingredients not provided; include protein, peppers, onions, spices, acid, and fat based on your recipe.
Directions
- Directions are missing. Please outline how you marinate (if using), sear the protein, cook vegetables, and finish with lime/salt before serving.
Tips
- Use high heat for good sear without overcooking; keep pieces similar in size for even cooking.
- Salt in layers and add acid at the end to brighten.
- Warm tortillas before serving to keep fillings tender.
Optional Additions
- Add toppings like salsa, avocado, or crema once base directions are provided.
- Include a pinch of smoked paprika or chipotle for depth if desired.